Breaded Preparations
Pork
Poultry
Pre-Cooked
Fish / Shellfish
Meat
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Description
Nutritional Information

Fish Rissoles

Semi-round shaped dough, stuffed with a preparation of fish, fish stock, wheat flour, onions, tomato and spices, and finally breaded.

To be consumed fried or baked.

Nutritional information Per 100g
Energy (kcal/kJ) 185 / 781
Fat 4.1
of which:  
Saturated 2.24
Monounsaturated 1.47
Polyunsaturated 0.39
Carbohydrates 29
of which:  
Sugars 5.4
Proteins 7.6
Salt 0.5
Fibre 2
Fish / Shellfish.
Codfish Pastries
Shrimp Rissoles
Codfish Cakes
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